Catering Services Price List
Rosegabriel Catering Services Price List
(Please call or e-mail us for up-to-date prices)
S/N | Description | Price |
A |
A plate of jollof rice served with big chunk of beef and curry sauce, cole slaw/moi-moi. |
-- |
B |
A plate of jollof /fried rice served with big chunk of beef and curry sauce with cole slaw and moi- moi. |
-- |
C |
A plate of jollof/fried rice with shredded beef and green pepper with cole slaw /moi-moi. |
-- |
D | A plate of jollof/fried rice served with beef /chicken stroganoff, moi-moi and cole slaw. | -- |
E | A plate of jollof/fried rice served with chicken curry, cole slaw and moi-moi. | -- |
F | Shoko stew with dry fish/fresh fish and beef, served with amala, eba, pounded yam or semovita. | -- |
G | Ewedu soup with assorted meat and fish, served with amala, eba, pounded yam or semovita. | -- |
H | Egusi, ogbono, oha, bitter leaf, edikan ikong, ukazi, afang, ofe owerri, with assorted meat, served with eba, fufu, pounded yam, amala or semovita. | -- |
I | Steak of fresh obokun fish stew. | -- |
Mirrors
S/N | Description | Price |
A |
Whole grilled (barbequed) goat |
-- |
B |
Whole grilled (barbequed) chicken |
-- |
C |
Whole grilled (barbequed) turkey |
-- |
D | Whole poached cat fish (variable sizes) | -- |
E | Whole grilled (barbequed) croaker fish | -- |
F | Shish kebab, beef kebab, chicken kebab, or fish kebab | -- |
G | Goat head special, nkwobi special | -- |
H | Peppered chicken, turkey, beef, goat meat or snail | -- |
I | Mixed grill (grilled kidney, fish, chicken, etc) with chips and peppered snail | -- |
Small Chops/Appertizers
S/N | Description | Price |
A |
Samosa, Spring Roll |
-- |
B |
Meat Ball |
-- |
C |
Yam Ball |
-- |
D | Potato Chop | -- |
E | Puff/Buns | -- |
F | Fish Fritters | -- |
G | Apple/Banana/Pineapple Fritters | -- |
H | Fish Ball | -- |
I | Chin-Chin | -- |
J | Florida, Melon Fruit, Grapefruit, or Orange Cocktail Fruit Salad | -- |
K | Potato, Fish, Chicken or Egg Salad | -- |
Desserts/Sweets
S/N | Description | Price |
A |
Crème Caramel |
-- |
B |
Bread ‘n’ Butter Pudding |
-- |
C |
Egg Custard |
-- |
D | Pineapple Upside Down Pudding | -- |
E | Christmas Pudding | -- |
F | Chocolate Eclairs | -- |
G | Pancake | -- |
H | Lemon Souffle , Apple Fool, Fruit Sherbert, Iced Pineapple or Fruit Snow | -- |
I | Bakewell Tart, Fruit Tart, Jam Tart | -- |
J | Sponge Pudding | -- |
K | Swiss Roll | -- |
L | Queens Cake, Chocolate Gateux | -- |
Breakfast Menu
S/N | Description | Price |
A |
Fried Plantain with Egg Sauce |
-- |
B |
Yam Chips with Egg Sauce |
-- |
C |
Boiled Yam served with Egg Sauce |
-- |
D | Boiled Yam served with Chicken or Beef | -- |
E | Fried Plantain served with Chicken Or Beef | -- |
F | Yam Chips served with Chicken or Beef | -- |
G | Club Sandwich with Tea or Coffee | -- |
H | Scrambled, Poached or Boiled Egg with Fresh Bread | -- |
I | Chips Served with Egg Sauce, Chicken or Beef | -- |
J | Beans Pudding [Moi-Moi] served with Pap | -- |
K | Plain-Spanish, Nigerian Omelet | -- |
Note: -
Hot Beverages include Coffee and Tea.
And Hot Cereals include Custard, Pap, Golden Morn, Oats, etc.
While Spreads include Jam, Cheese, Butter, etc.
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